Chicken Soup with Fish Maw
From the famous fish maw brand "翹", in addition to cod fish maw, the brand also launched a frozen fish maw that can be reheated and ready to eat. No longer have to wait for the long leaching process of fish maw. Chicken Soup with Fish maw is a traditional Chinese cuisine which is highly nutrious and good for the body. The texture of the fish maw is thick and soft, rich in nutrition, and is a must-have for beauty and whitening.
T0he product does not add MSG, the soup is braise over low heat, and the fish tail skin is also well-selected. The chicken soup and the fish maw are individually packaged to prevent the fish maw from being soaked in the soup for too long and affecting its texture, but also allows guests to match other materials.
The packaging bag is waterproof , and can be directly filled with water to defrost the product.
The product must be completely thawed before reheating.